Straight from the SC Farmers Market to your kitchen.
Three generations of the Severt family, a 32,000 sq ft cold room of fresh fruits and vegetables, and shelves of cheeses, sauces, jams and pickled goodies.
From White Cheddar to Cajun Cheddar and Buffalo Jack. Vacuum-sealed and ready for your cooler. Grab a block, then build the board with our jams, honey and pickles.