Pumpkins

A pumpkin is a gourd-like squash. They typically have a thick, orange or yellow shell, creased from the stem to the bottom, containing the seeds and pulp. As one of the most popular crops in the United States, 1.5 billion pounds of pumpkins are produced each year.

Squash and Zucchini

Severt’s Carries a wide variety of squash and Zucchini, includes: Hubbard squash, buttercup squash, some varieties of prize pumpkins, such as Big Max), Butternut squash), and Most pumpkins, acorn squash, summer squash, zucchini). In North America, squash is loosely grouped into summer squash or winter squash, depending on whether they are harvested as immature fruit (summer squash) or mature fruit (autumn squash or winter squash). Gourds are from the same family as squashes. Well known types of squash include the pumpkin and zucchini. Giant squash are routinely grown to weights nearing those of giant pumpkins.

ZUKE –is a small summer squash. zucchini is treated as a vegetable, which means it is usually cooked and presented as a savory dish or accompaniment , Zucchini can be yellow, green or light green, and generally have a similar shape to a ridged cucumber, though a few cultivars are available that produce round or bottle-shaped fruit.

Strawberries

STRAWBERRIES –The fruit is widely appreciated, mainly for its characteristic aroma but also for its bright red color, Strawberries are an easy plant to grow, and can be grown almost anywhere in the world. The best thing to do is to buy a plant in early to middle spring. Place the plant preferably in full sun, and in somewhat sandy soil. Strawberries are a strong plant that will survive many conditions, but, during the time that the plant is forming fruit, it is important for it to get enough water. Strawberries can also be grown as a potted plant, and will still produce fruit.